Air-Dried Venison Sausage with BRINZA Cheese

A gourmet air-dried venison product with mildly tangy brined cheese, combining the rich taste of wild venison with the creamy texture of cheese.

Perfect for snacks, meat and cheese platters, and wine tastings. It is also an excellent choice for athletes and those who lead  a healthy lifestyle and are looking for a natural, protein-rich product.

Flavor profile: Rich, slightly spicy

Texture: Firm but soft

Origin: Venison, high-quality ingredients

Ingredients: Venison (90%), Brinza Cheese (6,3%) (Pasteurized Cow’s Milk, Starter Cultures, Rennet, Edible Salt, Calcium Chloride as a Firming Agent), Salt, Spices (contains Mustard), Dextrose, Maltodextrin, Natural Flavorings, Hydrolyzed Vegetable Proteins, Antioxidant Sodium Ascorbate, Spice Extracts, Preservative: Sodium Nitrite.

180 g of meat is used to produce 100 g of product.